When balanced for precursor fatty acid supply echium oil is not superior to linseed oil in enriching lamb tissues with long-chain n-3 PUFA

Publisher: Cambridge University Press

E-ISSN: 1475-2662|108|1|71-79

ISSN: 0007-1145

Source: British Journal of Nutrition, Vol.108, Iss.1, 2012-07, pp. : 71-79

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Abstract