CONFERENCE CHEVREUL Les lipides dans notre alimentation : comment leur accorder une juste place sans les diaboliser ni les encenser

Author: Pascal Gérard  

Publisher: Edp Sciences

E-ISSN: 1950-697x|7|1|54-59

ISSN: 1258-8210

Source: Oléagineux, Corps gras, Lipides, Vol.7, Iss.1, 2014-06, pp. : 54-59

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