Effect of Limited Hydrolysis on Traditional Soy Protein Concentrate

Author: Barac Miroljub B.   Jovanovic Snezana T.   Stanojevic Sladjana P.   Pesic Mirjana B.  

Publisher: MDPI

E-ISSN: 1424-8220|6|9|1087-1101

ISSN: 1424-8220

Source: Sensors, Vol.6, Iss.9, 2006-09, pp. : 1087-1101

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Abstract