Do Pregnant Women and Those at Risk of Developing Post-Natal Depression Consume Lower Amounts of Long Chain Omega-3 Polyunsaturated Fatty Acids?

Author： Cosatto Victoria F.   Else Paul L.   Meyer Barbara J.  

Publisher： MDPI

E-ISSN： 2072-6643|2|2|198-213

ISSN： 2072-6643

Source： Nutrients, Vol.2, Iss.2, 2010-02, pp. : 198-213

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