Functional Properties of Pea (Pisum sativum, L.) Protein Isolates Modified with Chymosin

Author: Barać Miroljub   Čabrilo Slavica   Pešić Mirjana   Stanojević Slađana   Pavlićević Milica   Maćej Ognjen   Ristić Nikola  

Publisher: MDPI

E-ISSN: 1422-0067|12|12|8372-8387

ISSN: 1422-0067

Source: International Journal of Molecular Sciences, Vol.12, Iss.12, 2011-11, pp. : 8372-8387

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