Risk Priority Number: A Measuring Instrument for Hygienic Management on Broiler Farms, Reflecting Their Campylobacter Status

Author： Matt Monika Stüger Hans Peter Pless Peter

Publisher： MDPI

E-ISSN： 2077-0472|3|4|700-714

ISSN： 2077-0472

Source： Agriculture, Vol.3, Iss.4, 2013-10, pp. : 700-714

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