Utilizing Process-Based Modeling to Assess the Impact of Climate Change on Crop Yields and Adaptation Options in the Niger River Basin, West Africa

By Akumaga Uvirkaa   Tarhule Aondover   Piani Claudio   Traore Bouba   Yusuf Ado A.  

Agronomy, Vol. 8, Iss. 2, 2018-01 ,pp. : 11-11

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Impact of Climate Change on Cultivar Choice: Adaptation Strategies of Farmers and Advisors in German Cereal Production

By Macholdt Janna   Honermeier Bernd  

Agronomy, Vol. 6, Iss. 3, 2016-07 ,pp. : 40-40

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Potassium: A Vital Regulator of Plant Responses and Tolerance to Abiotic Stresses

By Hasanuzzaman Mirza   Bhuyan M. H. M. Borhannuddin   Nahar Kamrun   Hossain Md. Shahadat   Mahmud Jubayer Al   Hossen Md. Shahadat   Masud Abdul Awal Chowdhury   Moumita Masayuki   Fujita Mirza  

Agronomy, Vol. 8, Iss. 3, 2018-03 ,pp. : 31-31

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The Impact of Genetic Changes during Crop Domestication on Healthy Food Development

By Smýkal Petr   Nelson Matthew N.   Berger Jens D.   von Wettberg Eric J. B.  

Agronomy, Vol. 8, Iss. 3, 2018-03 ,pp. : 26-26

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Cropping Systems and Climate Change in Humid Subtropical Environments

By Hernandez-Ochoa Ixchel M.   Asseng Senthold  

Agronomy, Vol. 8, Iss. 2, 2018-02 ,pp. : 19-19

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