Antioxidant Activity in Extracts of 27 Indigenous Taiwanese Vegetables

Author: Chao Pi-Yu   Lin Su-Yi   Lin Kuan-Hung   Liu Yu-Fen   Hsu Ju-Ing   Yang Chi-Ming   Lai Jun-You  

Publisher: MDPI

E-ISSN: 2072-6643|6|5|2115-2130

ISSN: 2072-6643

Source: Nutrients, Vol.6, Iss.5, 2014-05, pp. : 2115-2130

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Abstract