Antioxidant Effect of Extracts from the Coffee Residue in Raw and Cooked Meat

Author： Kim Ji-Hee   Ahn Dong Uk   Eun Jong Bang   Moon Sun Hee  

Publisher： MDPI

E-ISSN： 2076-3921|5|3|21-21

ISSN： 2076-3921

Source： Antioxidants, Vol.5, Iss.3, 2016-07, pp. : 21-21

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