Using Light Microscopy and Liquid Chromatography Tandem Mass Spectrometry for Qualitative and Quantitative Control of a Combined Three-Herb Formulation in Different Preparations

Author： Hsueh Tun-Pin   Lin Wan-Ling   Tsai Tung-Hu  

Publisher： MDPI

E-ISSN： 1420-3049|21|12|1673-1673

ISSN： 1420-3049

Source： Molecules, Vol.21, Iss.12, 2016-12, pp. : 1673-1673

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