Development of Wax-Incorporated Emulsion Gel Beads for the Encapsulation and Intragastric Floating Delivery of the Active Antioxidant from Tamarindus indica L.

Author： Soradech Sitthiphong   Petchtubtim Intira   Thongdon-A Jeerayu   Muangman Thanchanok  

Publisher： MDPI

E-ISSN： 1420-3049|21|3|380-380

ISSN： 1420-3049

Source： Molecules, Vol.21, Iss.3, 2016-03, pp. : 380-380

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