Author: Zhao Xin Wang Wei Chu Xuan Li Chunyang Kimuli Daniel
Publisher: MDPI
E-ISSN: 2076-3417|7|1|90-90
ISSN: 2076-3417
Source: Applied Sciences, Vol.7, Iss.1, 2017-01, pp. : 90-90
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Abstract
Related content
Measurement of Soy Contents in Ground Beef Using Near-Infrared Spectroscopy
By Jiang Hongzhe Zhuang Hong Sohn Miryeong Wang Wei
Applied Sciences, Vol. 7, Iss. 1, 2017-01 ,pp. :
By Rahman Anisur Kandpal Lalit Mohan Lohumi Santosh Kim Moon S. Lee Hoonsoo Mo Changyeun Cho Byoung-Kwan
Applied Sciences, Vol. 7, Iss. 1, 2017-01 ,pp. :