Saturated Fatty Acids and Cardiovascular Disease: Replacements for Saturated Fat to Reduce Cardiovascular Risk

Author： Briggs Michelle A.   Petersen Kristina S.   Kris-Etherton Penny M.  

Publisher： MDPI

E-ISSN： 2227-9032|5|2|29-29

ISSN： 2227-9032

Source： Healthcare, Vol.5, Iss.2, 2017-06, pp. : 29-29

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