![Open access](/images/ico/o.png)
![](/images/ico/ico5.png)
Author: Lin Ching-I Shen Chu-Fu Hsu Tsui-Han Lin Shyh-Hsiang
Publisher: MDPI
E-ISSN: 2072-6643|9|6|619-619
ISSN: 2072-6643
Source: Nutrients, Vol.9, Iss.6, 2017-06, pp. : 619-619
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Abstract
Related content
![](/images/ico/ico_close.png)
![](/images/ico/ico5.png)
By Pasko Pawel Barton Henryk Zagrodzki Pawel Izewska Aleksandra Krosniak Miroslaw Gawlik Malgorzata Gawlik Maciej Gorinstein Shela
Plant Foods for Human Nutrition, Vol. 65, Iss. 2, 2010-06 ,pp. :
![](/images/ico/ico_close.png)
![](/images/ico/ico5.png)
![](/images/ico/o.png)
![](/images/ico/ico5.png)
By Tran Nhat-Thang Alexandre-Gouabau Marie-Cécile Pagniez Anthony Ouguerram Khadija Boquien Clair-Yves Winer Norbert Darmaun Dominique
Nutrients, Vol. 9, Iss. 4, 2017-04 ,pp. :
![](/images/ico/o.png)
![](/images/ico/ico5.png)
By Xu Jiqu Rong Shuang Gao Hui Chen Chang Yang Wei Deng Qianchun Huang Qingde Xiao Lingyun Huang Fenghong
Nutrients, Vol. 9, Iss. 3, 2017-03 ,pp. :