Extraction and Characterization of Omega-3 Fatty Acid from Catfish Using Enzymatic Hydrolysis Technique

Publisher： Edp Sciences

E-ISSN： 2261-236x|187|issue|01005-01005

ISSN： 2261-236x

Source： MATEC Web of conference, Vol.187, Iss.issue, 2018-08, pp. : 01005-01005

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