Effects of Environmental Parameters on the Dual-Species Biofilms Formed by Escherichia coli O157:H7 and Ralstonia insidiosa, a Strong Biofilm Producer Isolated from a Fresh-Cut Produce Processing Plant

Author： Liu Nancy T.   Nou Xiangwu   Bauchan Gary R.   Murphy Charles   Lefcourt Alan M.   Shelton Daniel R.   Lo Y. Martin  

Publisher： International Association for Food Protection

E-ISSN： 1944-9097|78|1|121-127

ISSN： 0362-028X

Source： Journal of Food Protection, Vol.78, Iss.1, 2015-01, pp. : 121-127

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