Evaluation of Seven Different Commercially Available Real-Time PCR Assays for Detection of Shiga Toxin 1 and 2 Gene Subtypes

By Margot Heike   Cernela Nicole   Iversen Carol   Zweifel Claudio   Stephan Roger  

Journal of Food Protection, Vol. 76, Iss. 5, 2013-05 ,pp. : 871-873

International Association for Food Protection

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Rapid and Reliable Detection of Shiga Toxin–Producing Escherichia coli by Real-Time Multiplex PCR

By Anklam Kelly S.   Kanankege Kaushi S. T.   Gonzales Tina K.   Kaspar Charles W.   Döpfer Dörte  

Journal of Food Protection, Vol. 75, Iss. 4, 2012-04 ,pp. : 643-650

International Association for Food Protection

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Multiplex Real-Time PCR Detection of Heat-Labile and Heat-Stable Toxin Genes in Enterotoxigenic Escherichia coli

By Grant Michael A.   Hu Jinxin   Jinneman Karen C.  

Journal of Food Protection, Vol. 69, Iss. 2, 2006-02 ,pp. : 412-416

International Association for Food Protection

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Development of two screening duplex PCR assays for genetically modified organism quantification using multiplex real-time PCR master mixes

By Pansiot Julien   Chaouachi Maher   Cavellini Laetitia   Romaniuk Marcel   Ayadi Mira   Bertheau Yves   Laval Valérie  

European Food Research and Technology A, Vol. 232, Iss. 2, 2011-02 ,pp. : 327-334

Springer Publishing Company

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Influence of Primer Sequences and DNA Extraction Method on Detection of Non-O157 Shiga Toxin–Producing Escherichia coli in Ground Beef by Real-Time PCR Targeting the eae, stx, and Serogroup-Specific Genes

By Wasilenko Jamie L.   Fratamico Pina M.   Narang Neelam   Tillman Glenn E.   Ladely Scott   Simmons Mustafa   Cray   Jr. William C.  

Journal of Food Protection, Vol. 75, Iss. 11, 2012-11 ,pp. : 1939-1950

International Association for Food Protection

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