Difference of microbial community stressed in artificial pit muds for Luzhou‐flavour liquor brewing revealed by multiphase culture‐independent technology

Publisher: John Wiley & Sons Inc

E-ISSN: 1365-2672|119|5|1345-1356

ISSN: 1364-5072

Source: JOURNAL OF APPLIED MICROBIOLOGY, Vol.119, Iss.5, 2015-11, pp. : 1345-1356

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Abstract