Peptide Aggregation during Plastein Reaction Enhanced Bile Acid‐Binding Capacity of Enzymatic Chicken Meat Hydrolysates

Publisher： John Wiley & Sons Inc

E-ISSN： 1745-4514|39|3|344-348

ISSN： 0145-8884

Source： JOURNAL OF FOOD BIOCHEMISTRY (ELECTRONIC), Vol.39, Iss.3, 2015-06, pp. : 344-348

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