Food Safety Knowledge of Consumers and the Microbiological and Temperature Status of Their Refrigerators

By Kennedy J.   Jackson V.   Blair I. S.   McDowell D. A.   Cowan C.   Bolton D. J.  

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International Association for Food Protection

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Microbiological Performance of Dairy Processing Plants Is Influenced by Scale of Production and the Implemented Food Safety Management System: A Case Study

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Acquisition of Microbiological Data to Enhance Food Safety

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Microbial Performance of Food Safety Management Systems Implemented in the Lamb Production Chain

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