A predictive model to evaluate the impact of the cooling profile on growth of psychrotrophic bacteria in raw milk from conventional and robotic milking

Publisher: Cambridge University Press

E-ISSN: 1469-7629|84|3|318-321

ISSN: 0022-0299

Source: Journal of Dairy Research, Vol.84, Iss.3, 2017-08, pp. : 318-321

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Abstract