Effects of different dietary protein levels and rumen-protected folic acid on ruminal fermentation, degradability, bacterial populations and urinary excretion of purine derivatives in beef steers

Publisher: Cambridge University Press

E-ISSN: 1469-5146|155|9|1477-1486

ISSN: 0021-8596

Source: Journal of Agricultural Science, Vol.155, Iss.9, 2017-11, pp. : 1477-1486

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract