High nutrition risk is associated with higher risk of dysphagia in advanced age adults newly admitted to hospital

Publisher: John Wiley & Sons Inc

E-ISSN: 1747-0080|75|1|52-58

ISSN: 1446-6368

Source: NUTRITION AND DIETETICS, Vol.75, Iss.1, 2018-02, pp. : 52-58

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Abstract