Measurement of pork freshness using potentiometric sensor

Author: Kaneki N.   Miura T.   Shimada K.   Tanaka H.   Ito S.   Hotori K.   Akasaka C.   Ohkubo S.   Asano Y.  

Publisher: Elsevier

ISSN: 0039-9140

Source: Talanta, Vol.62, Iss.1, 2004-01, pp. : 215-219

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