In vitro and in vivo hydrolysis of legume starches by -amylase and resistant starch formation in legumes-a review

Author: Hoover R.   Zhou Y.  

Publisher: Elsevier

ISSN: 0144-8617

Source: Carbohydrate Polymers, Vol.54, Iss.4, 2003-12, pp. : 401-417

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