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Perennial forage legumes endemic to the Canary Islands: collection and ex situ conservation

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Indigenous knowledge and traditional conservation of hulless barley (Hordeum vulgare) germplasm resources in the Tibetan communities of Shangri-la, Yunnan, SW China

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Patterns of Morphological Variation in a Sample of Cacao (Theobroma Cacao L.) Germplasm from the International Cocoa Genebank, Trinidad

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