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A new flavonoid glycoside and other chemical constituents from leaves of Rosa davurica and their antioxidant activity

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Flavonoids and antioxidant activity of flowers of Mexican Crataegus spp.

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Antifungal activity of flavonoids isolated from mango (Mangifera indica L.) leaves

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Antioxidant activity and two new flavonoids from Washingtonia filifera

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