Variation in the composition of the essential oils, phenolic compounds and mineral elements of Hypericum perforatum L. growing in Estonia

Author： Helmja Kati

Publisher： Taylor & Francis Ltd

ISSN： 1478-6419

Source： Natural Product Research, Vol.25, Iss.5, 2011-03, pp. : 496-510

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

Comparative chemical composition and variability of biological activity of methanolic extracts from Hypericum perforatum L.

By Conforti F.

Natural Product Research, Vol. 19, Iss. 3, 2005-04 ,pp. : 295-303

Taylor & Francis Ltd

Access to resources Recommend Favorite

Variability in phenolic composition of hypericum Androsaemum

By ValentÃo PatrI´cia Dias Alberto Ferreira Manuel Silva Branca Andrade Paula B. Lourdes Bastos M. Seabra Rosa M.

Natural Product Letters, Vol. 17, Iss. 2, 2003-01 ,pp. : 135-140

Taylor & Francis Ltd

Access to resources Recommend Favorite

Variation of quantitative composition of phenolic compounds in rowan (Sorbus aucuparia L.) leaves during the growth season

By Gaivelyte Kristina Jakstas Valdas Razukas Almantas Janulis Valdimaras

Natural Product Research, Vol. 28, Iss. 13, 2014-07 ,pp. : 1018-1020

Taylor & Francis Ltd

Access to resources Recommend Favorite

Chemical composition, phytotoxic and antifungal properties of Ruta chalepensis L. essential oils

By Bouabidi Wafa Hanana Mohsen Gargouri Samia Amri Ismail Fezzani Tarek Ksontini Mustapha Jamoussi Bassem Hamrouni Lamia

Natural Product Research, Vol. 29, Iss. 9, 2015-05 ,pp. : 864-868

Taylor & Francis Ltd

Access to resources Recommend Favorite

Xanthones from calli of Hypericum Perforatum subsp. Perforatum

By Franco Ferrari Gabriella Pasqua Barbara Monacelli Paola Cimino Bruno Botta

Natural Product Research, Vol. 19, Iss. 2, 2005-02 ,pp. : 171-176

Taylor & Francis Ltd

Access to resources Recommend Favorite