Energetic investigation of Saccharomyces cerevisiae during transitions. Part 2. Energy balance and thermodynamic efficiency

Author: Duboc P.   von Stockar U.  

Publisher: Elsevier

ISSN: 0040-6031

Source: Thermochimica Acta, Vol.251, Iss.unknown, 1995-03, pp. : 131-144

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Abstract