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Comparison of bacteriological qualities of various egg yolk sources and the in vitro and in vivo fertilizing potential of bovine semen frozen in egg yolk or lecithin based diluents

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Effect of seminal extenders containing egg yolk and glycerol on motion characteristics and fertility of stallion spermatozoa

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A technique for the evaluation of sperm penetrating ability and quality of bovine semen processed in an extender made with brackett-oliphant medium and egg yolk

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