Total and partial erucate of pentaerythritol. Infrared spectroscopy study of relationship between structure, reactivity, and thermal properties

Author: Eychenne Valérie   Mouloungui Zéphirin   Gaset Antoine  

Publisher: Springer Publishing Company

ISSN: 0003-021X

Source: Journal of the American Oil Chemists' Society, Vol.75, Iss.2, 1998-02, pp. : 293-299

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