Methodology for the In Vivo Measurement of the Δ 9 -Desaturation of Myristic, Palmitic, and Stearic Acids in Lactating Dairy Cattle

Author: Mosley Erin  

Publisher: Springer Publishing Company

ISSN: 0024-4201

Source: Lipids, Vol.42, Iss.10, 2007-10, pp. : 939-945

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content