Pectinolytic enzyme production by Bacillus species and their potential application on juice extraction

Author： Soares M.M.C.N.   Da Silva R.   Carmona E.C.   Gomes E.  

Publisher： Springer Publishing Company

ISSN： 0959-3993

Source： World Journal of Microbiology and Biotechnology, Vol.17, Iss.1, 2001-02, pp. : 79-82

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

Bifunctional pectinolytic enzyme with separate pectate lyase and pectin methylesterase domains from an alkaliphilic Bacillus

By Kobayashi T.  

World Journal of Microbiology and Biotechnology, Vol. 19, Iss. 3, 2003-04 ,pp. : 269-277

Springer Publishing Company

Access to resources Recommend Favorite

Production of Xylanase of Bacillus coagulans and its bleaching potential

By Choudhury B.   Chauhan Sunita   Singh S.N.   Ghosh P.  

World Journal of Microbiology and Biotechnology, Vol. 22, Iss. 3, 2006-03 ,pp. : 283-288

Springer Publishing Company

Access to resources Recommend Favorite

Production of a fibrinolytic enzyme by thermophilic Streptomyces species

By Chitte Ratnakar   Dey Sabita  

World Journal of Microbiology and Biotechnology, Vol. 18, Iss. 4, 2002-01 ,pp. : 289-294

Springer Publishing Company

Access to resources Recommend Favorite

Developments in the use of Bacillus species for industrial production

By Schallmey Marcus   Singh Ajay   Ward Owen P  

Canadian Journal of Microbiology, Vol. 50, Iss. 1, 2004-01 ,pp. : 1-17

NRC Research Press

Access to resources Recommend Favorite

Extractive fermentation for enhanced gellan-hydrolysing enzyme production by Bacillus thuringiensis H14

By Banik R.M.   Santhiagu A.  

World Journal of Microbiology and Biotechnology, Vol. 18, Iss. 8, 2002-11 ,pp. : 715-720

Springer Publishing Company

Access to resources Recommend Favorite