Production of acetic acid by Dekkera/Brettanomyces yeasts under conditions of constant pH

Author: Freer S.N.   Dien B.   Matsuda S.  

Publisher: Springer Publishing Company

ISSN: 0959-3993

Source: World Journal of Microbiology and Biotechnology, Vol.19, Iss.1, 2003-02, pp. : 101-105

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