Thermal treatment and foaming of chars obtained from almond shells: kinetic study

Author: Marcilla A.   Conesa J.A.   Asensio M.   Garca-Garca S.M.  

Publisher: Elsevier

ISSN: 0016-2361

Source: Fuel, Vol.79, Iss.7, 2000-05, pp. : 829-836

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Abstract