The influence of pH and dilution rate on continuous production of xylitol from sugarcane bagasse hemicellulosic hydrolysate by C. guilliermondii

Author: Martinez E.A.   Silva S.S.   Almeida e Silva J.B.   Solenzal A.I.N.   Felipe M.G.A.  

Publisher: Elsevier

ISSN: 0032-9592

Source: Process Biochemistry, Vol.38, Iss.12, 2003-07, pp. : 1677-1683

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