Author: Kumar D. Jain V.K. Shanker G. Srivastava A.
Publisher: Elsevier
ISSN: 0032-9592
Source: Process Biochemistry, Vol.38, Iss.12, 2003-07, pp. : 1725-1729
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Abstract
Related content
Citric acid production by solid state fermentation using sugarcane bagasse
By Kumar D. Jain V.K. Shanker G. Srivastava A.
Process Biochemistry, Vol. 38, Iss. 12, 2003-07 ,pp. :
By Vandenberghe Luciana Soccol Carlos Prado F. Pandey Ashok
Applied Biochemistry and Biotechnology, Vol. 118, Iss. 1-3, 2004-07 ,pp. :