The effect of glycerol on cytochrome P450scc (CYP11A1) spin state, activity, and hydration

By Headlam M.J.   Tuckey R.C.  

Archives of Biochemistry and Biophysics, Vol. 407, Iss. 1, 2002-11 ,pp. : 95-102

Elsevier

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A kinetic study of catalytic CO 2 hydration by water-soluble model compound of carbonic anhydrase and an anion inhibition effect on C02 hydration

By Ichikawa K.   Nakata K.   Shiina N.   Izumi M.  

Journal of Inorganic Biochemistry, Vol. 96, Iss. 1, 2003-07 ,pp. : 156-156

Elsevier

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Effect of polyhydroxylic cosolvents on the thermostability and activity of xylanase from Trichoderma reesei QM 9414

By Cobos A.   Estrada P.  

Enzyme and Microbial Technology, Vol. 33, Iss. 6, 2003-11 ,pp. : 810-818

Elsevier

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Effect of solid-state buffers on the catalytic activity of papain in low water media

By Theppakorn T.   Kanasawud P.   Halling P.J.  

Enzyme and Microbial Technology, Vol. 32, Iss. 7, 2003-06 ,pp. : 828-836

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Effect of high hydrostatic pressure on hydration and activity of ribozymes

By Giel-Pietraszuk Małgorzata   Fedoruk-Wyszomirska Agnieszka   Barciszewski Jan  

Molecular Biology Reports, Vol. 37, Iss. 8, 2010-12 ,pp. : 3713-3719

Springer Publishing Company

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