Author: Cui S.W.
Publisher: Elsevier
ISSN: 0268-005X
Source: Food Hydrocolloids, Vol.17, Iss.4, 2003-07, pp. : 397-397
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Abstract
Related content
Abstracts: Sixth Food Choice Conference
Appetite (APPET), Vol. 29, Iss. 2, 1997-10 ,pp. :
International food safety and HACCP conference - opening speech
Food Control, Vol. 10, Iss. 4, 1999-08 ,pp. :
Strang International Cancer Prevention Conference Genetics and the Environment
Preventive Medicine, Vol. 25, Iss. 5, 1996-09 ,pp. :