Author： Hercberg S. Preziosi P. Galan P. Faure H. Arnaud J. Duport N. Malvy D. Roussel A.-M. Briancon S. Favier A.
Publisher： Elsevier
ISSN： 0278-6915
Source： Food and Chemical Toxicology, Vol.37, Iss.9, 1999-09, pp. : 925-930
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