Antioxidative activity of phenolic compounds on the metal-ion breakdown of lipid peroxidation system

Author: Milic B.L.   Djilas S.M.   Canadanovic-Brunet J.M.  

Publisher: Elsevier

ISSN: 0308-8146

Source: Food Chemistry, Vol.61, Iss.4, 1998-04, pp. : 443-447

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Abstract