Antioxidant activity of grape seed (Vitis vinifera) extracts on peroxidation models in vitro

Author： Jayaprakasha G.K.   Singh R.P.   Sakariah K.K.  

Publisher： Elsevier

ISSN： 0308-8146

Source： Food Chemistry, Vol.73, Iss.3, 2001-05, pp. : 285-290

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