Enzymatic extraction procedure for the liquid chromatographic determination of niacin in foodstuffs

Author： Ndaw S.   Bergaentzle M.   Aoude-Werner D.   Hasselmann C.  

Publisher： Elsevier

ISSN： 0308-8146

Source： Food Chemistry, Vol.78, Iss.1, 2002-07, pp. : 129-134

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