Author: Lues J.F.R. Smit E.J. van Zyl J.M.
Publisher: Elsevier
ISSN: 0740-0020
Source: Food Microbiology, Vol.16, Iss.6, 1999-12, pp. : 645-651
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Abstract
Related content
By Williams A.G. Choi S.-C. Banks J.M.
Food Research International, Vol. 35, Iss. 5, 2002-01 ,pp. :