Glycosylation enhances malondialdehyde binding to proteins

Author: Mooradian A.D.   Chien-Cheng L.   Pinnas J.L.  

Publisher: Elsevier

ISSN: 0891-5849

Source: Free Radical Biology and Medicine, Vol.21, Iss.5, 1996-01, pp. : 699-701

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract