Author: Dykes G.A.
Publisher: Elsevier
ISSN: 0963-9969
Source: Food Research International, Vol.33, Iss.5, 2000-06, pp. : 387-392
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Abstract
Related content
By Mutaku Irene Erku Woldaregay Ashenafi Mogessie
International Journal of Food Sciences and Nutrition, Vol. 56, Iss. 2, 2005-03 ,pp. :