Effects of Bile Salt Deconjugation by Probiotic Strains on the Survival of Antibiotic-Resistant Foodborne Pathogens under Simulated Gastric Conditions

By He Xinlong   Zou Yunyun   Cho Youngjae   Ahn Juhee  

Journal of Food Protection, Vol. 75, Iss. 6, 2012-06 ,pp. : 1090-1098

International Association for Food Protection

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Mode of Inactivation of Probiotic Bacteria Affects Interleukin 6 and Interleukin 8 Production in Human Intestinal Epithelial-like Caco-2 Cells

By Wong C.   Ustunol Z.  

Journal of Food Protection, Vol. 69, Iss. 9, 2006-09 ,pp. : 2285-2288

International Association for Food Protection

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Oligosaccharide-Mediated Inhibition of the Adhesion of Pathogenic Escherichia coli Strains to Human Gut Epithelial Cells In Vitro

By Rhoades J.   Manderson K.   Wells A.   Hotchkiss A.T.   Gibson G.R.   Formentin K.   Beer M.   Rastall R.A.  

Journal of Food Protection, Vol. 71, Iss. 11, 2008-11 ,pp. : 2272-2277

International Association for Food Protection

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Tannin-Rich Pomegranate Rind Extracts Reduce Adhesion to and Invasion of Caco-2 Cells by Listeria monocytogenes and Decrease Its Expression of Virulence Genes

By Xu Yunfeng   Li Guanghui   Zhang Baigang   Wu Qian   Wang Xin   Xia Xiaodong  

Journal of Food Protection, Vol. 78, Iss. 1, 2015-01 ,pp. : 128-133

International Association for Food Protection

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Effect of monogastric and ruminant gastrointestinal conditions on in vitro aflatoxin B 1 adsorption ability by a montmorillonite

By Magnoli  

Food Additives & Contaminants: Part A, Vol. 30, Iss. 4, 2013-04 ,pp. : 743-749

Taylor & Francis Ltd

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