C and N stable isotope variation in urine and milk of cattle depending on the diet

By Knobbe N.   Vogl J.   Pritzkow W.   Panne U.   Fry H.   Lochotzke H.   Preiss-Weigert A.  

Analytical and Bioanalytical Chemistry, Vol. 386, Iss. 1, 2006-09 ,pp. : 104-108

Springer Publishing Company

Access to resources Recommend Favorite

Synthesis of Stable-isotope (13C and 15N) Labeled Nucleosides and Their Applications

By  

Mini-Reviews in Organic Chemistry, Vol. 1, Iss. 3, 2004-07 ,pp. : 309-332

Bentham Science Publishers

Access to resources Recommend Favorite

Efficiency Evaluation of Food Waste Materials for the Removal of Metals and Metalloids from Complex Multi-Element Solutions

By Massimi Lorenzo   Giuliano Antonella   Astolfi Maria Luisa   Congedo Rossana   Masotti Andrea   Canepari Silvia  

Materials, Vol. 11, Iss. 3, 2018-02 ,pp. : 334-334

MDPI

Access to resources Recommend Favorite

Progress of Multi Functional Properties of Organic-Inorganic Hybrid System, A[Fe^IIFe^IIIX₃] (A = (n-C_nH_2n+1)₄N, Spiropyran; X = C₂O₂S₂, C₂OS₃, C₂O₃S)

By Kojima Norimichi   Enomoto Masaya   Kida Noriyuki   Kagesawa Koichi  

Materials, Vol. 3, Iss. 5, 2010-05 ,pp. : 3141-3187

MDPI

Access to resources Recommend Favorite

Volatile Profile of Raw Lamb Meat Stored at 4 ± 1 °C: The Potential of Specific Aldehyde Ratios as Indicators of Lamb Meat Quality

By Karabagias Ioannis Konstantinos  

Foods, Vol. 7, Iss. 3, 2018-03 ,pp. : 40-40

MDPI

Access to resources Recommend Favorite