STARCH / STAERKE,volume 67,issue 7-8  (07-2015)

Period of time： 2015年7-8期

Publisher： John Wiley & Sons Inc

Founded in： 1949

Total resources： 36

E-ISSN： 1521-379x|67|7-8

ISSN： 0038-9056

Subject： S Agricultural Sciences

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STARCH / STAERKE,volume 67,issue 7-8

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Editorial Board: Starch ‐ Stärke 7–8/2015

STARCH / STAERKE,volume 67,issue 7-8 , Vol. 67, Iss. 7-8, 2015-07 , pp. n/a-n/a

John Wiley & Sons Inc

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Evaluation of new cassava varieties for adhesive properties

STARCH / STAERKE,volume 67,issue 7-8 , Vol. 67, Iss. 7-8, 2015-07 , pp. 561-566

John Wiley & Sons Inc

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Dynamic rheological properties of wheat starch gels as affected by chemical modification and concentration

STARCH / STAERKE,volume 67,issue 7-8 , Vol. 67, Iss. 7-8, 2015-07 , pp. 567-576

John Wiley & Sons Inc

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Long‐term annealing of C‐type kudzu starch: Effect on crystalline type and other physicochemical properties

STARCH / STAERKE,volume 67,issue 7-8 , Vol. 67, Iss. 7-8, 2015-07 , pp. 577-584

John Wiley & Sons Inc

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Isolation and characterization of starches from chestnuts cultivated in three regions of Korea

STARCH / STAERKE,volume 67,issue 7-8 , Vol. 67, Iss. 7-8, 2015-07 , pp. 585-594

John Wiley & Sons Inc

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Influence of high‐speed jet on solubility, rheological properties, morphology and crystalline structure of rice starch

STARCH / STAERKE,volume 67,issue 7-8 , Vol. 67, Iss. 7-8, 2015-07 , pp. 595-603

John Wiley & Sons Inc

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Effect of NaCl addition on the freeze–thaw stability of tapioca starch gels

STARCH / STAERKE,volume 67,issue 7-8 , Vol. 67, Iss. 7-8, 2015-07 , pp. 604-611

John Wiley & Sons Inc

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Application of Raman spectroscopy in structure analysis and crystallinity calculation of corn starch

STARCH / STAERKE,volume 67,issue 7-8 , Vol. 67, Iss. 7-8, 2015-07 , pp. 612-619

John Wiley & Sons Inc

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Conversion of cassava starch to ethanol and a byproduct under different hydrolysis conditions

STARCH / STAERKE,volume 67,issue 7-8 , Vol. 67, Iss. 7-8, 2015-07 , pp. 620-628

John Wiley & Sons Inc

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Production optimization, purification and characterization of α‐amylase from thermophilic Bacillus licheniformis TSI‐14

STARCH / STAERKE,volume 67,issue 7-8 , Vol. 67, Iss. 7-8, 2015-07 , pp. 629-639

John Wiley & Sons Inc

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