JOURNAL OF FOOD SAFETY (ELECTRONIC),volume 35,issue 2  (05-2015)

Period of time： 2015年2期

Publisher： John Wiley & Sons Inc

Founded in： 1977

Total resources： 13

E-ISSN： 1745-4565|35|2

ISSN： 0149-6085

Subject： S Agricultural Sciences

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JOURNAL OF FOOD SAFETY (ELECTRONIC),volume 35,issue 2

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JOURNAL OF FOOD SAFETY (ELECTRONIC),volume 35,issue 2 , Vol. 35, Iss. 2, 2015-05 , pp. i-ii

John Wiley & Sons Inc

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Hot Water Shrinkage as a Post‐Lethal Intervention against Listeria Monocytogenes: Preliminary Assessment in a Turkey‐Based Virginia Ham Model

JOURNAL OF FOOD SAFETY (ELECTRONIC),volume 35,issue 2 , Vol. 35, Iss. 2, 2015-05 , pp. 145-153

John Wiley & Sons Inc

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The Effects of Black Cumin, Black Caraway Extracts and Their Combination on Shelf Life Extension of Silver Carp (Hypophthalmichthys molitrix) during Refrigerated Storage

JOURNAL OF FOOD SAFETY (ELECTRONIC),volume 35,issue 2 , Vol. 35, Iss. 2, 2015-05 , pp. 154-160

John Wiley & Sons Inc

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Proximate Composition, Acute Toxicity and Antioxidative Property of Lactarius tenuicystidiatus, a New Species

JOURNAL OF FOOD SAFETY (ELECTRONIC),volume 35,issue 2 , Vol. 35, Iss. 2, 2015-05 , pp. 161-171

John Wiley & Sons Inc

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Predicting the Growth Kinetics of Total Microflora in Kimchi Powder‐Treated Pork Snack Sticks

JOURNAL OF FOOD SAFETY (ELECTRONIC),volume 35,issue 2 , Vol. 35, Iss. 2, 2015-05 , pp. 172-178

John Wiley & Sons Inc

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Critical Assessment of the Time‐to‐Detection Method for Accurate Estimation of Microbial Growth Parameters

JOURNAL OF FOOD SAFETY (ELECTRONIC),volume 35,issue 2 , Vol. 35, Iss. 2, 2015-05 , pp. 179-192

John Wiley & Sons Inc

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Antimicrobial Activity, Antibiotic Resistance and the Safety of Lactic Acid Bacteria in Raw Milk Valtellina Casera Cheese

JOURNAL OF FOOD SAFETY (ELECTRONIC),volume 35,issue 2 , Vol. 35, Iss. 2, 2015-05 , pp. 193-205

John Wiley & Sons Inc

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Antibacterial Effect of Various Essential Oils against Pathogens and Spoilage Microorganisms in Fresh Produce

JOURNAL OF FOOD SAFETY (ELECTRONIC),volume 35,issue 2 , Vol. 35, Iss. 2, 2015-05 , pp. 206-219

John Wiley & Sons Inc

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GA‐ANN and ANFIS Models and Salmonella Enteritidis Inactivation by Ultrasound

JOURNAL OF FOOD SAFETY (ELECTRONIC),volume 35,issue 2 , Vol. 35, Iss. 2, 2015-05 , pp. 220-226

John Wiley & Sons Inc

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Chemical Composition, Antimicrobial Activity and Mechanism of Action of Essential Oil from the Leaves of Macleaya Cordata (Willd.) R. Br

JOURNAL OF FOOD SAFETY (ELECTRONIC),volume 35,issue 2 , Vol. 35, Iss. 2, 2015-05 , pp. 227-236

John Wiley & Sons Inc

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